Beginner’s Mind: Three Watches: A Short Story
Andrew Rule
3 March 2021
A meditation on time, impermanence, and possibility
Excerpt from Bloom: Buddhist Reflections On Serenity And Love
Ajahn Sona
27 February 2021
The Buddha teaches that letting go of hostility leads us..
Wait: A Love Letter to Those in Despair – An Interview with Buddhist Teacher and Author Cuong Lu
Nina Müller
8 February 2021
Learning to stop and wait, allowing a new path to arise
Beginner’s Mind: Movement as a Framework for Reconciliation
Lauren Lynch
2 February 2021
Articulating a Buddhist response to structural…
Searching For The Enlightened Vagabond: The Life And Teachings Of Patrul Rinpoche – An Interview with Matthieu Ricard
Mireia Pretus Labayen
28 January 2021
Bringing the timeless wisdom of one of Tibet’s greatest…
Sing Me A Song: The Impact of Screens on a Remote Bhutanese Mountain Village
Nina Müller
12 January 2021
Can Buddhism and culture survive in a globalized Bhutan?
Buddhist-Influenced Filmmaking in an Extraordinary Time: An Interview with Gaetano Maida
Daniel Millet Gil
22 December 2020
A discussion on the landscape of Buddhist-themed movies
The Faces of Kshitigarbha: A Book of Art about Hell’s Bodhisattva
Raymond Lam
18 November 2020
A new art book and exhibition from the Pure Land Assembly
Talking about a Revolution: Victoria Knobloch on Manifesting Change in a Changing World
Craig C Lewis
30 October 2020
All change begins here
The British Library’s Unlocking Buddhist Written Heritage Lectures: Mélodie Doumy and Marie Kaladgew on the Anatomy of a Lotus Sutra Scroll
Raymond Lam
20 October 2020
Caring for a scripture like a patient in conservation
Book Review – China Root: Taoism, Chan, and Original Zen
Raymond Lam
9 October 2020
A bold take on Chan thought’s “pre-Buddhist” antecedents and influence on formal Chinese Buddhism
Book Review: Thriving in Crisis: Buddhism and Political Disruption in China, 1522–1620
Raymond Lam
21 September 2020
A monograph that questions old assumptions about Buddhism’s decline in the late Ming Dynasty